Serving NYC's Finest Since 1993
For over three decades, we have served as the premier purveyor of luxury desserts for New York's most distinguished steakhouses and fine-dining institutions.
Our Signature Collection
Each creation represents decades of refinement, designed exclusively for the discerning palates of New York's premier dining establishments.
A decadent "German-style" mousse cake, crafted with the highest-grade chocolate for a deep and sophisticated flavor profile. The intensity of premium dark chocolate delivers an unforgettable finale to any fine dining experience.
A lighter, airy classic featuring a perfectly balanced sweetness and a silky, creamy texture. This refined interpretation offers the elegance of chocolate in its most approachable form.
Our hallmark pastry, made with crisp, hand-selected New York State apples and wrapped in a delicate, signature flaky crust. A timeless classic that speaks to the heart of artisanal baking.
Our Philosophy
We believe a dessert is only as good as its components. That is why we use only the highest-grade chocolates, farm-fresh New York apples, and premium dairy products. You can taste the difference.
While our signature line is our foundation, we serve as a creative partner to our clients. We offer specialized mousse blends and custom product development tailored to complement the unique identity of your menu.
By maintaining a strictly "one-to-one" distribution model, we ensure our products arrive in peak condition while maintaining a competitive and fair price point.
Inquiries
We welcome conversations with executive chefs and culinary directors seeking to elevate their dessert programs.
Begin a Conversation